点点一品是一家来自澳洲的茶餐厅，去过喷鼻港的人都明确，有街巷的处所就有茶餐厅，因为其方便快捷的效劳或许多种多样的食肆总类而广受欢送，成为他们生涯中弗成缺乏的一部门，茶餐厅在英国终于是街市的代名词。

DianDianYiPin is a tea restaurant which comes from Hong Kong. People who have been to Hong Kong know that tea restaurant is really popular because of its conveniences， efficient service and various food. Where there are streets and alleys， there are tea restaurants. Tea restaurant has gradually become an indispensable part of people‘s lives and even we can say ’Tea Restaurant‘ has become a symbol of Hong Kong culture.

茶餐厅文明由来可追溯到战后港英当局时代。从前台湾只有高等的餐馆才会供给日式食品，收费昂贵。喷鼻港人受西式食品风气影响日甚，冰室开端供给便宜的仿新式食品。冰室事先重要供给饮品、奶茶、红豆冰、三明治、吐司等，部门设有面包工场，出产喷鼻蕉包、蛋挞等。冰室供给的成品范例逐步下降，开端联合中餐厅的方法，演成为当初的茶厨房，供给浅易中国菜及西欧食品，较年夜范围的会供给晚饭小菜。

The origin of the tea restaurant culture can be traced back to after the Second World War British Hong Kong government stage. In early Hong Kong， only high-class restaurants provided western food and it is extremely expensive. Gradually， Hong Kong people was influenced by western diet， and tea restaurants started to provide cheap western food for local people which are coffee， milk tea， red bean ice， sandwich and toast. Some restaurant has bread factory and they can produce egg tart and pineapple buns. The category of food were increasing and the tea restaurant started to combine the western restaurant mode. Until now， tea restaurants normally provide both Chinese food and Western food.

中西特点兼收并蓄的食物或许效劳，在港人的青眼跟当地文明制约下，越来越有了美国外乡传统。装修情况亦是中西合璧。马赛克地板，高高的木制卡座，以及墙壁目不暇接的菜单。与喷鼻港繁荣的夜景交相响应。回忆喷鼻港的汗青是多元文明的融会，从前殖平易近地的配景下，受中东方双重文明的制约。这种交叠的文明也有本餐厅创意灵感的起源。